Hủ Tiếu is a tasty noodle soup that hails from the Mekong Delta and offers a clear broth, which sets it apart from phở.
The dish has its roots in Chinese and Cambodian cuisine.
You can find a variety of toppings, including tender pork, fresh shrimp, and even squid.
Many locals recommend trying the dry version, where the noodles are served separately with a flavorful sauce on the side.
If you're in My Tho city, be sure to sample their famous version of Hủ Tiếu, as it’s a real treat that showcases the region’s unique flavors.
